Lunch / Dinner

Recipe Ingredients:  1 cup of basmati/long grained white rice ghee/clarified butter 3 Tsp kisan canola cooking oil 1 inch cinnamon 2 cloves 2 green cardamom 1 star anise 2 dried bay leaf ½ cup fresh coriander leaves/cilantro ½ cup fresh mint leaves 2 green chillies 5 cloves garlic 2 inch ginger root 1.5 cups of large onions, finely sliced ½ cup...

Recipe Ingredients: Mutton chops 1/2 kg Salt 1/2 tsp. Black pepper 1/2 tsp. All spice 1/2 tsp Ginger garlic paste 1 tsp. Green chili paste 1 tsp. Vinegar 2 tbsp. Carrots 1 cut in tiny cubes and boiled Potato 1 cut in tiny cubes and boiled Peas 1/2 cup Yogurt whipped 4 tbsp. Chat masala 1/2 tsp. Ketchup 2 tbsp. Olive...

Recipe Ingredients: 1 tablespoon kisan sunflower cooking oil 2 garlic cloves, crushed 1 tablespoon sweet paprika 2 teaspoons ground cumin 1 teaspoon ground coriander Pinch of chilli powder 375ml (1 1/2 cups) passata (tomato pasta sauce) 250ml (1 cup) Massel chicken style liquid stock 600g firm white fish fillets (such as ling), cut into 5cm pieces Couscous, to serve 1 x...

Recipe Ingredients:  4 Cod fish fillets or 4 Haddock fillets 170g Plain flour 1 tsp Bicarbonate of soda 1/2 lemon, juice of salt & pepper, to taste Extra flour 1kg Potatoes, peeled & cut into wedges (chips) 50g kisan cooking oil Recipe Method:  Fill a deep frying pan with kisan oil. Do not over fill the pan, as it may bubble over...

Recipe Ingredients: 1/2 kg Fish 4 teaspoon Red chilli powder 4 teaspoon Coriander Powder 1 teaspoon Turmeric powder (Haldi) 1 Lemon For special chettinad powder 2 teaspoon Black pepper powder 3 Dry red chilli 1 teaspoon Mustard seeds 3 teaspoons Chana dal (Bengal Gram Dal) 8 Curry leaves kisan cunflower Cooking oil , as required Salt , as needed For roasted...

Recipe Ingredients:  2 corn cobs, husk and silk removed 175g punnet mini capsicums 1/4 cup extra virgin kisan cooking oil 250g cherry tomatoes, quartered 1 1/2 tablespoons lime juice 1/2 cup chopped fresh coriander leaves 800g firm white fish fillets 1/4 cup gluten-free plain flour 2 tablespoons milk 1 egg, lightly beaten 4 cups gluten-free corn chips, crushed (see note)...

Recipe Ingredients: (200g each) firm white fish fillets (see note) 35g packet taco seasoning mix 1 large red capsicum, finely chopped 1/2 cup chopped fresh coriander leaves 2 tablespoons Kisan sunflower cooking oil 2 garlic cloves, crushed 1 tablespoon tomato paste 1 cup white long-grain rice 1 cup Massel chicken style liquid stock 400g can red kidney beans, drained, rinsed 1/3...

Recipe Ingredients: 1 Aar Maach (fish) , (rohu or katla), cleaned and cut into pieces 1 Tomato 1 Bay leaf (tej patta) 2 tablespoons Ginger garlic paste 3 Green Chillies 1 teaspoon Cumin seeds 1 teaspoon Coriander Powder 1 teaspoon Red chilli powder 1/2 teaspoon Turmeric powder (Haldi) kisan canola cooking oil , as required Salt , to taste Water ,...

Recipe Ingredients:  8 (320g) chat potatoes, cut into 2mm-thick slices 2 baby fennel bulbs, trimmed, thinly sliced, fronds reserved (see note) 1 garlic clove, crushed 4 (200g each) firm white fish fillets 125g cherry tomatoes, halved 100g kisan cooking oil 1 teaspoon drained baby capers 2 teaspoons finely grated lemon rind 2 tablespoons lemon juice 1 tablespoon fresh oregano leaves Recipe Method:...

Recipe Ingredients:  150g (5 1/4oz) basmati rice 1 tsp garlic salt 2 tsp paprika 2 tsp ground cumin 4 basa fillets, halved 2 tbsp kisan sunflower cooking oil 1 x 400g can black-eyed beans, drained and rinsed 200g (7oz) tomatoes, chopped 1/4 red onion, very finely chopped 1/2 x 30g pack flat-leaf parsley, chopped, plus extra to garnish 2 Little Gem...