Italian-Style Rice

Recipe Ingredients: 

• 1 Tbsp. kisan canola cooking oil
• 200g uncooked white rice
• 950ml V8® Original Vegetable Juice
• 1 tsp. crushed dried basil leaves
• 1/4 tsp. garlic powder
• 300g frozen mixed vegetables (carrots, green beans, corn, peas)

Recipe Method: 

• Heat the oil in a 10-inch frying pan over medium heat. Add the rice and cook for 30 seconds, stirring constantly.
• Stir the vegetable juice, basil and garlic powder in the frying pan and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes.
• Stir in the vegetables. Cover and cook for 10 minutes or until the rice and vegetables are tender.