Potato Salad

Ingredients:

• Baby potatoes boiled 8 to 10
• Salt to taste

For the dressing:

• Mayo 1/2 cup
• Grainy mustard 1 tsp.
• Dill chopped 1 tsp.
• Lemon juice 1/2 tsp.
• Vinegar few drops
• Salt to taste
• Black pepper to taste
• Onion 1 chopped

Recipe Method: 

• Whisk the mayo along with the mustard, salt, black pepper, dill, onion, lemon juice, and vinegar until well combined.
• Place boiled potatoes in a bowl pour over the dressing toss well to coat the potatoes evenly.
• Serve on a bed of salad leaves.