Onion Honey Dijon Chicken

Recipe Ingredients: 

• 2lbs skinless, boneless chicken breasts, cut into 6 fillets
• 1 large onion, thinly sliced
• 4 tbsp dijon mustard (I used the whole grain kind)
• 2 tbsp honey
• 2 tbsp kisan canola cooking oil
• 2 garlic cloves, minced
• 1/2 cup chicken broth
• 1 tsp dried thyme
• Salt and pepper to taste

Recipe Method: 

• Preheat oven to 375 degrees. Spray a large baking dish with an olive oil mister or cooking spray.
• Season chicken breasts with salt and pepper and place in baking dish. Cover chicken with the sliced onions.
• In a medium sized bowl, whisk together the remaining ingredients.
• Pour over chicken and onions, and place in oven to bake, uncovered, until chicken is cooked through, about 30 minutes.