Black Pepper Mutton

Recipe Ingredients: 

• Mutton 1/2 kg
• Black pepper 2 tsp.
• Coconut milk powder 1 tsp.
• Ginger garlic 2 tsp. heaped
• Salt 1 1/2 tsp.
• Coriander leaves 1/2 bunch grinded
• Green chillies 4 grinded
• Kisan Canola Cooking Oil 1/4 cup
• Ghee 1/4 cup
• Raw papaya 1 tsp heaped

Recipe Method: 

• Mix all the ingredients with grinded green chutney.
• Marinate mutton in this for 30 minutes.
• In a pan heat oil and ghee.
• Put marinated mutton with 1 cup water, cover and cook till done.
• Fry well till oil comes on top.